In 2015, we devoted ourselves to research and development in the Tainan Science Park. After 8 years of research, we developed the world's only fruiting body "Cordyceps" grown from ginkgo fruits. Experiments have confirmed that its "cordycepin" is rich in nutrients, has high edible, medicinal and health value, and has miraculous effects on human health.
And obtained the invention patent from the Intellectual Property Bureau of the Ministry of Economic Affairs on March 11, 2020
Hongrun Biotechnology selects Cordyceps sinensis cultivated from ginkgo fruits with high nutritional value. Its "cordycepin" content exceeds that of wild Cordyceps sinensis and is several times higher than traditional Cordyceps sinensis.
Ginkgo is a commonly used traditional Chinese medicine in China, so ginkgo fruit is used as the base for cultivating Golden Cordyceps. High nutritional value
Most of the commercially available Golden Cordyceps purchase "Cordyceps fungus" to cultivate Cordyceps, which is less able to ensure the stability of the strains. However, we have our own bacteria-catching technology, which can ensure the quality of the strains without purchasing, thus cultivating Golden Cordyceps with high nutritional value.
Patented technology for cultivating Cordyceps militaris (Golden Cordyceps)